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Tuesday, December 31, 2013

Green Chutney Recipe

Happy New Years!

 
I have an Indian recipe for all of you zest lovers! It is called green chutney and it is a an easy and healthy recipe and makes all of your appetizers taste much better. It is my mom's special recipe which is now yours! This recipe serves about 10.

 

Green Chutney

2 cups mint leaves
1 cup cilantro leaves
1 onion sliced
1/4 cup lemon juice
2 garlic cloves
2 jalapeƱos (more or less depending on how spicy you want it)
1 tbsp salt
2 tbsp. shredded coconut (optional)
1/4 cup yogurt (optional)
1/4 cup water

Directions: Combine all of the ingredients except the yogurt and water into a blender. Blend until it becomes a cream consistency. Then add the water and yogurt and blend until they are dissolved evenly. Serve in a bowl and garnish with shredded coconut.
 

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